ABOUT MILLSTONE PIZZA AND TAP

Millstone Pizza + Taphouse was founded on a simple idea: bring together great wood-fired pizza, an extensive craft beer selection, and a welcoming place for the Rock Hill community to gather.

In June 2026, Millstone Pizza + Taphouse and Rock Hill Brewing Company began a new chapter when both businesses were purchased by Ben Vogt. Taking ownership of the neighboring restaurant and brewery at the same time created an exciting opportunity to bring the two businesses closer together while preserving what makes each one special.

At Millstone, everything starts with the pizza. We use Caputo 00 flour and carefully selected meats, cheeses, and fresh ingredients to create our Neapolitan-style pizzas. Each pizza is cooked at high heat in our wood-fired oven, producing a light, crisp crust with the char and flavor that make wood-fired pizza so distinctive.

Our menu is complemented by a wide selection of craft beer, including beers brewed just steps away at Rock Hill Brewing Company. Together, Millstone and Rock Hill Brewing offer a unique downtown experience where guests can enjoy fresh food, locally brewed beer, live entertainment, community events, and time with friends and family.

In this new chapter, our commitment is to build on the history of both businesses while continuing to improve the food, beer, service, and experience we provide. We want every guest who walks through our doors to feel welcome, appreciated, and excited to return.

More than anything, we are proud to be locally owned and part of the downtown Rock Hill community. We believe a neighborhood restaurant and brewery should be more than places to eat and drink. They should be places where people gather, celebrate, make memories, and feel at home.

We are grateful for everyone who has supported Millstone Pizza + Taphouse and Rock Hill Brewing Company over the years, and we are excited about everything still to come.

Great pizza. Local beer. Good people.